Contact

Reservation Requests

For parties of 10 or fewer:

For parties of 11 or more:

Guest Services
[email protected]

Takeout Orders

Mike Jones, General Manager
[email protected]
360-698-5879 Ext. 126

Blake Piety, Owner
[email protected]
360-698-5879 Ext. 4

Aaron Gould, Operations Manager
[email protected]
360-698-5879 Ext. 129

Peter Stanley, Chef
[email protected]
360-698-5879 Ext. 128

Gabe Cuevas, Sous Chef
[email protected]
360-698-5879 Ext. 128

Tanner Laur, Sous Chef
[email protected]
360-698-5879 Ext. 128

Robbi Perez, Accounts Payable 
[email protected]
360-698-5879 Ext. 124