Specialty Cocktails & Wines

Specialty Cocktails

LIfe’s a Peach

Vodka, triple sec, Creme de Peche, and lemon juice

9

The Jomo

Citrus vodka, orange liqueur, strawberry puree, orange and pineapple juices topped with Prosecco

10

lavender 75

Gin, house-infused lavender syrup, Creme de Mure, Prosecco and lemon

11

chambord bramble martini

Gin, Chambord, lemon twist

10

Blueberry Basil Lemonade

Stolichnaya Blueberi Vodka, lemonade, muddled blueberries & basil leaves, and soda water. Served over ice

9

Silverdale Mule

Tito’s Vodka, homemade ginger ale, Giffard ginger liqueur, and fresh lime juice. Served on the rocks in a copper mug.

9

joe’s julep

Citrus vodka, freshly crushed mint, Creme de Mure, lemon

11

pineapple Coconut Mojito

Malibu rum, fresh mint, muddled limes, pineapple juice, simple syrup and sparkling water.

9

White Wine

Sparkling, Prosecco Lunetta, Italy (187 ml)

Enticing aromas of apple and peach give way to apalate that is refreshing, and harmonious, with crispfruit flavors and a clean finish.

11

Riesling, Chateau Ste. Michelle, WA.

Light, fruity and easy to drink, hints of sweet lime, with a dry finish.

8gl. / 28 btl.

Sauvignon Blanc, Brancott, New Zealand

Tropical fruit, grapefruit, aromatic.

8 gl. / 28 btl.

Pinot Grigio, A to Z Wineworks, OR.

Pear, honeydew melon, bright citrus flavors

9 gl. / 32 btl.

Rose, Charles and Charles, WA.

Ripe tropical fruit, crisp pear, lemon zest.

8 gl. / 28 btl.

Chardonnay, 14 Hands, WA.

Sweet pear, lime, caramel, and vanilla.

8l. / 28btl.

Chardonnay, Kendall-Jackson, CA.

Toasted oak, butter, tropical flavors.

10 gl. / 35 btl.

Red Wine

Malbec, dona Paula, Argentina

Plum, blackberry, chocolate.

9gl. / 32 btl.

Merlot, 14 Hands, WA.

Lush, spiced floral, berry.

8gl. / 28 btl.

Red Blend, Bogle, CA.

Black plum, dark berries smooth finish.

8 gl. / 28 btl.

Cabernet Sauvignon, Aquinas, Napa, CA.

Black cherry, cranberry, full-bodied and fruit forward.

12 gl. / 43 btl.

Cabernet Sauvignon, Substance, WA.

Black currants, violets, full-bodied and concentrated.

11 gl. / 38 btl.

Pinot Noir, Duck Pond, Oregon

Cherry, red fruits, spice, polished tannins.

12 gl. / 43 btl.

Red Blend, Chateau Ste. Michelle, WA

Jammy boysenberry, spices, rich and velvety.

9 gl. / 32 btl.